Menu
Breakfast Classics
Breakfast served all day long!
Breakfast Sampler*
One egg any style, one strip of applewood-smoked bacon, one sausage link, seasoned hash browns and your choice of toast. 667-802 cal.
Café Favorite*
Two eggs any style with applewood-smoked bacon or sausage. Served with seasoned hash browns and your choice of toast, pancakes, fruit of the day, English muffin, or biscuit. 583-1142 cal.
Biscuits & Sausage Gravy
Two buttermilk biscuits smothered with country sausage gravy. 809 cal. With two eggs any style* 859-949 cal.
The Barn Buster®*
Four farm-fresh eggs any style, four slices of applewood-smoked bacon or four sausage links and seasoned hash browns served with four pancakes or four slices of toast. 1070-1586 cal.
Avocado Toast & Eggs*
Fresh, mashed avocado with a dash of CK Seasoning, spread on a slice of wheatberry toast. Served with two farm-fresh eggs any style. 504-594 cal.
Strawberry Rhubarb Yogurt Muffin
A fusion of strawberry and rhubarb perfectly baked in a muffin filled with rhubarb yogurt and topped with a brown sugar sunflower seed granola. 380 cal.
Blueberry Lemon Yogurt Muffin
A tender crumb vanilla muffin with flecks of lemon and blueberries surround a rich yogurt filling and topped with a toasted almond and oat granola. 420 cal.
Beef & Eggs*
Two eggs cooked to order, served with a thick and juicy beef patty, seasoned hash browns and your choice of toast, pancakes, fruit of the day, English muffin or biscuit. 717-1136 cal.
Steak & Eggs Combo*
Seasoned house steak grilled with two eggs any style alongside seasoned hash browns. Served with your choice of toast, pancakes, fruit of the day, English muffin, or a biscuit. 593-1012 cal.
Country Fried Steak & Eggs*
Breaded, seasoned beef smothered in country gravy. Served with two eggs any style, seasoned hash browns, and your choice of toast, pancakes, fruit of the day, English muffin, or a biscuit. 862-1281 cal.
Chicken Fried Chicken & Eggs*
A breaded chicken-fried chicken breast smothered in country gravy. Served with two eggs any style, seasoned hash browns and your choice of toast, pancakes, fruit of the day, English muffin, or a biscuit. 927-1346 cal.
Eggs Benedict*
Sliced ham and two basted eggs atop a crunchyEnglish muffin topped with creamy hollandaise sauce and parsley. Served with seasoned hash browns. 897-987 cal.
Oatmeal Oasis
A piping hot bowl of all-natural oatmeal with your choice of two toppings. 283-459 cal.
Bananas 107 cal. Strawberries 19 cal. Blueberries 32 cal. Craisins 47 cal. Candied Pecans 105 cal.
Skillet Breakfasts®
Served with your choice of toast, pancakes, fruit of the day, English muffin, or biscuit.
Cordon Bleu Skillet
Diced ham, sliced chicken tenders, scrambled eggs, and Swiss cheese on a bed of seasoned hash browns. Ladled with creamy hollandaise sauce and sprinkled with parsley. 920-1307 cal.
Corned Beef Hash Skillet*
Two farm-fresh eggs any style and flavorful corned beef hash with seasoned hash browns. 747-1166 cal.
The Country’s Best Skillet
Seasoned diced red potatoes topped with a mix of scrambled eggs, diced ham, and chopped bacon. Topped with two grilled sausage links and two strips of bacon. 736-1184 cal.
Smoked Sausage Skillet*
Sliced smoked sausage, two eggs any style, diced onion, and four-cheese blend on seasoned red potatoes.809-1289 cal.
Farm Skillet®*
Two eggs any style with sausage, diced onion, and green peppers on a bed of seasoned hash browns. 507-926 cal.
Breakfast Tot Scrambler
A bed of seasoned tater tots topped with a mix of fluffy scrambled eggs and chopped applewood-smoked bacon. Topped with shredded cheese blend and sliced avocado. Finished with a drizzle of homemade ranch. 1065-1452 cal.
Fiesta Skillet®*
Two eggs any style, southwest-seasoned beef, grilled peppers, diced tomato, and four-cheese blend on a bed of seasoned hash browns. Topped with sour cream and salsa. 824-1243 cal.
Omelettes
Served with seasoned hash browns and your choice of toast, pancakes, fruit of the day, English muffin, or biscuit.
Kitchen Sink Omelette
Bacon, sausage, onion, green pepper, tomato, four-cheese blend, and hash browns all packed inside. 950-1366 cal.
Spinach Florentine Omelette
Loaded with turkey, applewood-smoked bacon, onion, tomato, four-cheese blend, and fresh spinach.731-1148 cal.
Garden Fresh Omelette
Fresh tomato, spinach, mushroom, green pepper, and onion. 392-808 cal.
Montana Ranch Omelette
Bacon, ham, onion, and four-cheese blend with a zip of homemade ranch. 817-1233 cal.
Ham & Cheese Omelette
Loaded with diced ham and our four-cheese blend. 661-1077 cal.
Meat Lover’s Omelette
Diced ham, applewood-smoked bacon, sausage, and our four-cheese blend. 906-1322 cal.
Bacon Avocado Ranch Omelette
Stuffed with fresh avocado, applewood-smoked bacon, Swiss cheese, four-cheese blend, and homemade ranch. 804-1221 cal.
Western Omelette
Shredded four-cheese blend, diced ham, onion, and green pepper. 640-1056 cal.
Pancakes
We are famous for our light and fluffy pancakes!
The Best Pancakes in Town™
We’re famous for our light and fluffy buttermilk pancakes with a hint of vanilla. Served with butter and syrup. Four 663 cal. • Two 359 cal.
Triple Chocolate Pancakes
Fluffy chocolate chip pancakes drizzled with rich chocolate sauce and topped with crushed Oreo® cookies, chocolate chips, and whipped topping. Four 1132 cal. 7.99 • Two 647 cal.
Cakes, Eggs & Bacon*
Two of the Best Pancakes in Town™, two eggs any style and two strips of applewood-smoked bacon. Served with butter and syrup. 539-629 cal.
Strawberry Pancakes
Choice of fresh strawberries or strawberry topping and crowned with whipped topping.
Four 812/981 cal. • Two 479/564 cal.
Blueberry Pancakes
Our homemade pancakes filled with blueberries, crowned with whipped topping and even more blueberries. Served with butter and syrup. Four 820 cal. • Two 483 cal.
Dynamic Duo
Choose two of the Best Pancakes in Town™ or two slices of homemade French toast with your choice of two slices of applewood-smoked bacon or two sausage links. 436-559 cal.
Crepes
Fresh ingredients folded inside delicate crepes.
Cowboy Crepes
Scrambled eggs, diced ham, onion, and green peppers folded inside three delicate crepes and topped with hollandaise sauce and parsley. 791-878 cal.
Bacon, Egg & Tomato Crepes
Scrambled eggs, diced tomato, and applewood-smoked bacon folded inside three crepes and topped with hollandaise sauce, tomato, crumbled bacon, and parsley. 888-976 cal.
French Toast
Thick-cut French bread slices dipped into our special batter and grilled until golden!
French Toast, Eggs & Bacon*
Two farm-fresh eggs any style, two strips of cherrywood-smoked bacon and three thick slices of French toast sprinkled with powdered sugar. Served with butter and syrup. 778-868 cal.
Waffles
Our Belgian waffles are crisp on the outside, light and fluffy on the inside!
Café Waffle
A golden-brown Belgian waffle sprinkled with powdered sugar. Served with butter and syrup. 409 cal.
Chicken & Waffle
Our famous waffle dusted with powdered sugar paired with three crispy chicken tenders. Served with butter and syrup. 781 cal.
Gluten Free Guest Favorite Contains Nuts
Our menu may vary slightly by location. Find your local menu and pricing here.
* NOTICE: Can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
2000 calories a day is used for general nutrition advice, but calorie needs vary. On items with side choices, counts include the caloric range of possible choices. Caloric contents of menu items are based on the stated ingredients. Full nutritional and allergen information is available here. Nutrition and ingredient information is based on standard product formulations compiled from information received from our suppliers. Variations may occur, thus increasing or decreasing the stated nutritional values due to differences in products, substitutions, variances in recipe assembly, and other factors. Nutritional values are intended as general health guideline only. Country Kitchen International makes no warranties on the accuracy of this information or the appropriateness of its use.
The health and safety of our guests is our top priority. Country Kitchen Restaurants is not a gluten-free environment and cross- contact with ingredients containing gluten is a possibility. Due to these circumstances, we are unable to guarantee that any menu item is completely free of gluten.